Kada Prashad, or Aate ka Halwa, is a delightful, sweet dish crafted from wheat flour. This simple recipe is about roasting wheat flour in ghee until golden, then sweetening with sugar and making it creamy with water. It's a sacred offering in Gurudwaras, more than just a dessert, cherished for its smooth texture and rich flavor. Perfect for any occasion, this easy dessert fills your home with a divine aroma. A must-try traditional Indian sweet.<br />One small advice Ji, ALWAYS COVER YOUR HEAD, WHILE MAKING KADA PRASHAD.<br /><br /><br />Full recipe for Kada Parshad :<br />Prep time: 4 minutes<br />Cooking time: 15-18 minutes.<br />Serves: 5-6 people.<br /><br />Ingredients:<br />GHEE | घी -- 1 cup/ 1 KATORI<br />WHOLE WHEAT AATA | आटा -- 1 cup/ 1 KATORI <br />SUGAR | शक्कर -- 1 cup/ 1 KATORI<br />WATER | पानी -- 2 cup/ 2 KATORI<br /><br />Method:<br />Place a deep pan over MEDIUM TO LOW FLAME and pour in the ghee once it's heated.<br />Add the flour and whisk constantly to avoid lumps as soon as the ghee is heated.<br />Stir the flour constantly while cooking it over low heat until it turns brown, just like a (Parle-G) biscuit-like color.<br />Add the sugar and water when the flour and ghee start to take on a dark, biscuity color. Next, turn down the heat to medium and continue cooking the halwa until the ghee has separated.<br />When the ghee separates, your kada (deep pan) and our Kada Prashad | aate ka halwa is ready. Don't forget to turn off the burner.<br /><br /><br />#kadaPrashad #aatekahalwa #aatekasheera #kadaparshadRecipe #aatekahalwarecipe #sacredfood #GurudwaraPrasad <br /><br />#Indiansweets #easydesserts #traditionalrecipes #sweettreats #homemadehalwa #vegetariandesserts #b2brecepie #b2brecepies #simpledishes #easycooking <br />#b2bcooking #b2beasydish #b2bkadaprashad #b2b #b2bkadaprashad<br /><br />Links<br /><br />Instagram<br />instagram.com/brownies_to_biryani?igsh=aXpsZXZmbXBmdnps<br /><br />Facebook<br />facebook.com/brownies.to.biryani?sfnsn=wa&mibextid=RUbZ1f<br /><br />Gmail<br />canadamandeepk@gmail.com<br /><br />Audio/Music:<br />"Starting Out Waltz Vivace" Kevin MacLeod (incompetech.com)<br />Licensed under Creative Commons: By Attribution 4.0 License<br />http://creativecommons.org/licenses/by/4.0/
